The Twelve Days of Christmas Baking - Day 10: Peppermint Brownies

As much as I love baking from scratch, sometimes I just can't do it.  Either I don't have the time, don't have the energy, or don't have the ingredients.  In those very rare occasions, I usually fall back on a box.  I know, baking blasphemy!

If you're in need of a quick, cute, and yummy Christmas dessert, I suggest you try making Peppermint Brownies.  All you need is a box of brownie mix (I use plain chocolate brownies), candy canes, and vanilla frosting.

Directions:
1.  Bake the brownies according to the directions on the box.
2.  While the brownies are baking, put four candy canes in a plastic baggie and smash into pieces.  Four canes work well if you're using an 8X8 baking pan.
3.  Either whip up a batch of vanilla icing (recipe below) or use some from the store.
4.  After the brownies have cooled, spread on the icing and sprinkle with candy cane pieces.
5.  Voila!  You're finished.

Vanilla Frosting Recipe

• 2 cups confectioners sugar
• 2 Tbsp butter, softened
• 2 Tbsp milk
• 1/2 tsp vanilla

In a bowl, cream butter and sugar until combined.  Add milk and vanilla.  Beat on high speed until smooth and fluffy.  Makes 1 cup.


The Twelve Days of Christmas Baking - Day 11: Big Soft Ginger Cookies